Your ultimate guide to public BBQing
Public BBQ spaces at caravan parks are a gift from the camping gods. We’re here to show you how to use them like a pro.
By Remy Taylor,
February 13, 2023
Do’s, don’ts, and must-have gear for a ripper time at the caravan park
There’s honestly nothing more Aussie than pulling up to a public BBQ space. It’s a time-honoured tradition that brings families and friends together for a day of fun, sun, and of course, a heaped plate of grilled goodness. Public BBQ spaces at caravan parks are a gift from the camping gods. We’re here to show you how to use them like a pro.
Whether you’re a seasoned camper staying at a caravan park or a first-time traveller passing through, this guide will have you grilling up a storm. Everything from the do’s and don’ts, to the must-have items for BBQing and top-tier cleaning up.
Do’s:
Check the rules and regulations before using the public BBQ
Before you fire up that barbie and start sizzling those snags, we’ve got a word of advice for you. First, it’s always wise to check the rules and regulations before using a public BBQ space. Sure, it may seem like a bit of a buzzkill, but trust us, you don’t want to be the one who’s causing a ruckus and ruining everyone’s day. So, grab your sunglasses and a cold one, and let’s go through the ABCs of BBQing in public spaces.
A is for ‘awareness’
Know your surroundings and be mindful of others.
B is for ‘bylaws’
Check the local council regulations before firing it up.
C is for ‘cleanliness’
Leave the area better than you found it.
Make sure the BBQ is clean before use
There’s one other important thing you need to do before you start your BBQ – give it a good clean! We know it’s not the most exciting part of the BBQ experience, but trust us, it’ll make all the difference.
Must-have items for cleaning
Soap and water
Sponge or scrub brush
Paper towels or cloths
Rubbish bags
So, grab your cleaning supplies and let’s get to work!
First, remove any leftover food and debris from the last BBQ. Then, give it a good scrub with warm soapy water. And don’t forget to give the grills a good scrub as well. A clean BBQ not only tastes better, but it’s also safer for cooking and reduces the risk of fire.
Check what you’re dealing with. Gas, electric or fire?
Many caravan parks and forests provide free BBQs in the camping or day-use areas, including gas, electric or wood. Some BBQs are coin-operated, so make sure to be prepared and check out the park facility information. If the park has wood-fuelled BBQs, wood is rarely supplied, so bring your own clean-milled wood, such as untreated mill cut-offs.
Another thing to keep in mind, if allowed, is to use a clean and long-burning fuel source like charcoal or propane and make sure to avoid using any fuels that produce heavy smoke or toxic fumes. It’s also important to note that fire bans may be imposed in the area, so be sure to check that out before you ignite any sparks!
Use proper cooking utensils
Before you start cooking, have you got the proper cooking utensils at the ready? Here are some ideas:
– Tongs; you’ll need these bad boys to flip and move your food around the BBQ.
– Spatula; is perfect for flipping burgers and avoiding any potential spatula-related accidents.
– Basting brush; if you want to get fancy, this is ideal for giving your food that extra flavour boost.
Must-have items for public BBQing
Fuel – charcoal, propane, or any other approved fuel source. Plus, don’t forget matches or a lighter.
Cooking utensils – tongs, spatulas, skewers, blasting brush, egg rings
Food and oil – meat (or meatless)
Plates, cups, and utensils – for enjoying your meal
Don’ts
Don’t leave the BBQ unattended
Keep an eye on your BBQ! Don’t leave it unattended, especially in a public space.
Don’t leave food or rubbish lying around
It’s time to wrap up that BBQ and head off into the sunset, but before you do, there’s one more important thing to remember – leave no trace! Gather all the empty packets, cans and bottles, give the BBQ area a quick sweep to make sure you’ve got all the scraps and dispose of your rubbish in the nearest bin. It’s that simple!
Whether you’re staying at a caravan park or just passing through, using a public barbie space can be a convenient way to cook outdoors. Just remember to follow the park rules and regulations. Be a good mate and show some consideration for others, and clean up after yourself to ensure a top-notch experience for all. With these tips and the necessary items for cooking and cleaning, you’re ready to enjoy your outdoor BBQ experience like a true blue camper.
Read next:
